HEA|  |00911nas0 2200301   450
001|  |112005000113
005|  |20081219143841.0
011|  |□a1007-1628□dCNY5.00(2005)
091|  |□b44-1418/R
092|  |□aCN□b46-158
100|  |□a20050112a20059999km y0chiy0110    ea
101|0 |□achi
102|  |□aCN□b440000
106|  |□ar
110|  |□aafaz   0yy0
200|1 |□a营养与食品卫生□9yingyangyushipinwei-
   |  |sheng□dNutrition & Food□zeng□f-
   |  |广东省食品行业协会主办
207| 0|□a2002,no.1(2002,1)- = 总73-
210|  |□a广州□c该刊□d2002-
215|  |□d26cm
300|  |□a并列题名：Nutrition & Food
326|  |□a月刊
510|1 |□aNutrition & Food□zeng
610|0 |□a营养□x食品卫生
696|  |□aR15□v3□2sef
711|02|□a广东省食品行业协会□9guang dong sheng -
   |  |shi pin hang ye xie hui□4主办
801| 0|□aCN□bILAS□c20050112
999|  |□M0005□m20081219 14:38:41
000|  |0900000294